Kyoto Uji Matcha 京都宇治抹茶

Product Info

Fresh Cashew Milk, Kyoto Uji Matcha Powder, Green Tea Powder, Organic Raw Cane Sugar, Dextrose, Trehalose, Inulin, Vegetable Fibers, Vegetable Proteins, Baobab Pulp.

Produced in a facility that processes nuts products.

新鮮腰果奶、京都宇治抹茶粉、綠茶粉、有機原蔗糖、葡萄糖、海藻糖、菊粉、植物纖維、植物蛋白、猴麵包樹果肉。

全新推出的京都宇治抹茶升级版! 口感細膩、甘香馥郁，抹茶控的朋友，一定不可錯過！

在加工堅果和產品的設施中生產。